The restaurant industry is a tough, competitive business. A trendy spot can quickly become yesterday’s news through no fault of their own. Sometimes, people just get bored of eating in the same place too often, even if they love the menu. It’s a good idea to freshen up your space. Here are a few ways to do that successfully.
Start in the Kitchen
You may not think that the back of house is important to the vibe of your restaurant but consider this: a kitchen staff that’s happy in their environment will be happier in their work. That can only make the overall mood of your shop better for customers and employees alike. Use simple tricks like industrial kitchen lighting Kansas City to brighten up the space, and keep it from feeling dark, small, and dirty.
Open the Dining Room…
As a restauranteur, it’s critical to be aware of trends in the industry. The pendulum tends to swing. Right now, an open floor plan is all the rage, emulating big city fine dining experiences.
…Or Close it Up!
On the other side of the pendulum, trends can swing to putting up more walls and booths, especially if high ceilings make the dining room seem too loud. Some simple and well-placed partitions can create a more intimate setting. You must make the decision about which experience you want to provide your patrons. It’s never a bad idea to ask your loyal customers to give some input!
Brighten the Mood
Just as you want a bright kitchen, a dining room that’s brightened up by a lighter shade of paint or additional lighting can help as well. This is particularly useful for restaurants that do a great deal of business at lunch. Ideally, you want it to be brightest during the day (aided by natural light) and a little darker for dinner.